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White Sabudana
Product Details:
- Oil Content % 0%
- Purity(%) 99%
- Usage Used in Indian cuisine for dishes like khichdi, kheer, papad, vada, and fasting foods
- Flavor Odourless and tasteless
- Physical Form Pearl-like spherical granules
- Ingredients 100% Tapioca starch
- Variety Regular
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White Sabudana Price And Quantity
- 100 Pack
- Rinse and soak before cooking for best results
- Poly bags, jute bags, or customized
- Approx. 5-15 minutes after soaking
- Smooth and non-sticky after soaking
- Gluten Free, Vegan
- 3-4 times its volume
- Free from common allergens
White Sabudana Product Specifications
- <12%
- 12-18 months
- Depends on packaging (commonly 500g, 1kg, 25kg)
- White Sabudana
- Round/Pearl-shaped
- Food Grade
- Tapioca Sago
- Neutral, bland taste
- Regular
- 100% Tapioca starch
- Pearl-like spherical granules
- Store in a cool, dry place
- White
- Mechanically processed from tapioca starch
- Odourless and tasteless
- Used in Indian cuisine for dishes like khichdi, kheer, papad, vada, and fasting foods
- 99%
- 0%
- Rinse and soak before cooking for best results
- Poly bags, jute bags, or customized
- Approx. 5-15 minutes after soaking
- Smooth and non-sticky after soaking
- Gluten Free, Vegan
- 3-4 times its volume
- Free from common allergens
White Sabudana Trade Information
- Cash in Advance (CID)
- 50000 Pack Per Month
- 7 Days
- All India
Product Description
Get it now-White Sabudana, the premier choice for healthy, gluten-free, and vegan recipes. Sizzling in popularity across India, this lustrous, pearl-shaped sabudana is valuable for its smooth, non-sticky texture after soaking, making it perfect for delectable khichdi, creamy kheer, or crunchy vada. With instant savings on bulk orders, this mechanically processed tapioca starch is food grade, with no oil or common allergens, and absorbs 3-4 times its volume in water. Store in cool, dry spaces to retain its top quality for 12-18 months. Suitable for home, commercial, or industrial kitchens-savor the purity and versatility of White Sabudana today!
Versatile & Suitable Applications for White Sabudana
White Sabudana is the ideal choice for home cooks, restaurateurs, and large-scale manufacturers. Its smooth, round granules suit both savory and sweet plant-based dishes like khichdi, kheer, papad, and vada. The product's plant-based, allergen-free profile ensures suitability for vegan, gluten-free, and fasting food options. Widely applied in commercial kitchens, snack manufacturing, and food processing plants, it is prized for consistent texture and flexibility in culinary applications.
White Sabudana Packaging & Export Information
Our White Sabudana is carefully packed in poly bags, jute sacks, or as per individual requirements for guaranteed product safety during transit. Goods are handed over and dispatched promptly from leading Indian ports. Shipped goods reach a variety of international destinations, covering main export markets such as the Middle East, Southeast Asia, and Europe. Our efficient, reliable shipping processes ensure fresh White Sabudana arrives in pristine condition, ready for use or sale.
Versatile & Suitable Applications for White Sabudana
White Sabudana is the ideal choice for home cooks, restaurateurs, and large-scale manufacturers. Its smooth, round granules suit both savory and sweet plant-based dishes like khichdi, kheer, papad, and vada. The product's plant-based, allergen-free profile ensures suitability for vegan, gluten-free, and fasting food options. Widely applied in commercial kitchens, snack manufacturing, and food processing plants, it is prized for consistent texture and flexibility in culinary applications.
White Sabudana Packaging & Export Information
Our White Sabudana is carefully packed in poly bags, jute sacks, or as per individual requirements for guaranteed product safety during transit. Goods are handed over and dispatched promptly from leading Indian ports. Shipped goods reach a variety of international destinations, covering main export markets such as the Middle East, Southeast Asia, and Europe. Our efficient, reliable shipping processes ensure fresh White Sabudana arrives in pristine condition, ready for use or sale.
FAQ's of White Sabudana:
Q: How should White Sabudana be soaked before cooking?
A: Rinse the pearls thoroughly and soak them in water for 2 to 4 hours. This ensures they absorb 3 to 4 times their volume, resulting in smooth, non-sticky grains ideal for cooking.Q: What are the primary uses and benefits of White Sabudana?
A: White Sabudana is prized for its versatility in Indian cuisine, including khichdi, kheer, vada, papad, and fasting recipes. It is gluten-free, vegan, and free from common allergens, making it suitable for a wide range of dietary requirements.Q: What packaging options are available for White Sabudana?
A: White Sabudana is available in poly bags, jute bags, and customized packs in various sizes, such as 500g, 1kg, or 25kg, catering to both retail and wholesale needs.Q: Where is White Sabudana processed and shipped from?
A: White Sabudana is mechanically processed and packed in India, with shipments dispatched from major Indian FOB ports to export destinations across the globe.Q: What is the shelf life and ideal storage method for White Sabudana?
A: With a shelf life of 12 to 18 months, White Sabudana should be stored in a cool, dry place away from moisture to preserve its quality and prevent clumping.Tell us about your requirement
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