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White Urad Dal

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MOQ : 100 Packs

White Urad Dal Specification

Pulse Style
Dried

Type
Natural White Urad Dal

Cultivation Type
Organic / Conventional

Physical Form
Granules

Variety
Premium

Color
White

Weight
50 kg, 25 kg, 1 kg, customized

Grain Size
Medium to Large

Broken (%)
1% Max

Shape
Whole and split

Purity
99% Min

Admixture (%)
0.5% Max

Moisture (%)
12% Max

Drying Process
Sun Dried

Crop Year
2023-2024

Shelf Life
12 Months

Impurities
Nil

Processing Type
Machine Cleaned

Fat per 100g
1.6g

Packing Type
PP Bag, Jute Bag, HDPE Bag, Custom

Carbohydrate per 100g
58g

Protein per 100g
25g

Calories per 100g
347 kcal

Usage
Cooking, Food Preparation, Snacks, Idli, Dosa, Papad

Storage Instructions
Store in cool, dry place away from sunlight

Allergen Information
Gluten Free

Foreign Matter (%)
0.2% Max

White Urad Dal Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
50000 Packs Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About White Urad Dal

Jump on the chance to experience our stellar, hot-selling White Urad Dal-an essential addition to any kitchen! Sourced from the rarefied 2023-2024 crop year, this breathtaking dal offers purity of 99% minimum, gluten-free assurance, and no detectable impurities. Choose from whole or split machine-cleaned grains, packed in your preferred PP Bag, Jute Bag, or custom packing. Ideal for cooking, food preparation, idlis, dosas, papads, and snacks, this premium pulse is sun-dried, rich in protein (25g/100g), and exceptionally fresh! Order today-supplies are limited!

Versatile Applications for Every Kitchen

White Urad Dal excels in a range of applications, making it the grain of choice for households and food industries alike. Its application surface spans traditional and modern kitchens, serving as the foundation for idli, dosa, papad, snacks, and various culinary creations. Other uses include thickening curries, preparing healthful sprouts, and crafting gluten-free bakery goods. Its combination of nutritional potency and versatility ensures it meets the needs of both everyday cooks and gourmet chefs.

Domestic Presence and Export Excellence

Our White Urad Dal enjoys a robust presence across India's main domestic markets and has established a stellar reputation in leading export destinations. We ensure seamless order processing and efficient delivery, regardless of your location or order size. Competitive outlay options tailor to bulk and custom needs. Clients can request samples prior to full-scale purchase, underscoring our commitment to quality and trust in every transaction, locally and internationally.

FAQ's of White Urad Dal:

Q: How should White Urad Dal be stored for optimal freshness?

A: Store White Urad Dal in a cool, dry place away from direct sunlight to preserve its quality and maximize shelf life, which extends up to 12 months.

Q: What are the main uses of White Urad Dal in cooking?

A: White Urad Dal is widely used for preparing idlis, dosas, papads, snacks, thickening curries, and making a variety of savory dishes in Indian cuisine.

Q: When can I expect order delivery after placing a request?

A: Orders are processed promptly, with delivery timelines depending on your location and order volume. We strive for swift dispatch to minimize your waiting time.

Q: Where is your White Urad Dal sourced and manufactured?

A: Our premium White Urad Dal is manufactured and supplied from India, harvested from the 2023-2024 crop, ensuring both freshness and traceability.

Q: What is the benefit of choosing your White Urad Dal over others?

A: Our dal boasts a rarefied 99% purity, negligible foreign matter, gluten-free assurance, and high protein content, meeting both domestic and international standards.

Q: Does White Urad Dal come in different packaging options?

A: Yes, we offer White Urad Dal in PP Bags, Jute Bags, HDPE Bags, and custom packaging sizes to accommodate various needs, from retail to large-scale catering.

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