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Black Eye Beans
Black Eye Beans

Black Eye Beans

MOQ : 100 Packs

Black Eye Beans Specification

  • Protein (%)
  • 20-25%
  • Additives
  • No Added Preservatives
  • Weight
  • 500g, 1kg, 25kg, 50kg
  • Shelf Life
  • 12-24 Months
  • Moisture (%)
  • Max 12%
  • Fat Content (%)
  • 0.5-1.5%
  • Ph Level
  • 6.0-7.0
  • Application
  • Soups, Curries, Salads, Stews
  • Storage Instructions
  • Store in a cool, dry place
  • Features
  • Natural, Fresh, Cleaned and Polished
  • Grade
  • A Grade
  • Ingredients
  • 100% Black Eye Beans
  • Product Name
  • Black Eye Beans
  • Product Type
  • Pulses / Legume
  • Form
  • Whole
  • Taste
  • Mild, Earthy
  • Flavor
  • Nutty
  • Shape
  • Oval, kidney-shaped with black eye
  • Feature
  • High protein, Cholesterol free, Non-GMO
  • Packaging
  • PP Bags, Jute Bags, Plastic Packets
  • Usage
  • Food Preparation / Cooking
  • Iron Content
  • High
  • Impurities
  • 0.5% Max
  • Fiber (%)
  • 7-8%
  • Container Capacity
  • 24MT per 20ft container
  • Broken Ratio (%)
  • 1% Max
  • Suitable For
  • Vegetarian and Vegan diet
  • Cooking Time
  • 20-30 mins after soaking
  • Harvest Season
  • October to December
  • Allergen Information
  • Gluten-Free
  • Carbohydrate (%)
  • 60-65%
  • Calcium
  • Moderate
  • Crop Year
  • Latest crop
  • Color
  • Creamy white with black spot
 

Black Eye Beans Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 50000 Packs Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Black Eye Beans



Experience the crowning choice for health and taste-our Black Eye Beans come at an unbeatable price. Take advantage of this reduced offer featuring A Grade, natural, and immaculately cleaned beans, sourced from India's latest crop. With a creamy white color accented by their iconic black eye, these kidney-shaped beans boast an unprecedented blend of fiber (7-8%) and high protein (20-25%), while being cholesterol-free and non-GMO. Ideal for vegetarian and vegan diets, they cook quickly-ready in 20-30 minutes after soaking. Each batch is free from preservatives, rich in iron, and packaged for ultimate freshness.

Versatile Culinary Excellence

Black Eye Beans are widely used in a variety of cuisines, making them a staple for preparing hearty soups, curries, stews, and vibrant salads. Ideal for food preparation in both home kitchens and commercial settings, their mild, nutty flavor and pristine quality suit vegetarian and vegan diets. With their natural, clean, and polished whole-bean form, they offer unmatched purity and nutritional value, providing an excellent source of protein for any nutritious meal.


Swift Delivery and Reliable Packaging

Benefit from prompt order processing and efficient delivery times with our Black Eye Beans, shipped in strong PP, jute, or plastic packaging to ensure their immaculate condition. We support flexible freight and export arrangements, offering secure container shipments (24MT per 20ft). Sample policies allow quality assessment before bulk commitment, and we provide convenient payment terms for seamless transactions. Every step is managed to preserve freshness and guarantee satisfaction in every order.


FAQ's of Black Eye Beans:


Q: How should Black Eye Beans be stored to maintain freshness?

A: For optimal freshness and longevity, store Black Eye Beans in a cool, dry place in airtight packaging. Ensure they are kept away from moisture and direct sunlight to preserve their natural quality and shelf life of 12-24 months.

Q: What is the typical cooking process for your Black Eye Beans?

A: Soak Black Eye Beans before cooking, then boil them for 20-30 minutes. Their mild, earthy taste and nutty flavor make them perfect for use in soups, salads, stews, and curries.

Q: When is the harvest season for these Black Eye Beans?

A: Our Black Eye Beans are harvested during the peak season from October to December, ensuring you receive the freshest beans from the latest crop year.

Q: Where are these Black Eye Beans sourced from?

A: Our Black Eye Beans are sourced and processed in India, under strict quality standards to ensure A Grade purity and cleanliness.

Q: What are the benefits of including Black Eye Beans in my diet?

A: Including Black Eye Beans in your diet provides you with high protein, dietary fiber, and significant iron content, all while remaining cholesterol-free, gluten-free, and non-GMO-suitable for vegetarian and vegan diets.

Q: How can I receive a sample before placing a bulk order?

A: Sample requests are welcome as part of our transparent sample policy. Please contact us to arrange shipment, allowing you to assess quality ahead of any bulk commitment.

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